‘What wines should a patriotic citizen of Switzerland pour on the first of August?’, a reader of the Neue Zürcher Zeitung asked the wine editor. On the Swiss National Day, celebrating the founding of the Confederation in 1291, he wanted to uncork the right bottles. The editor refrained from too specific a recommendation, so as not to be confronted with offended wine-makers asking why their wines were not mentioned. After praising Swiss wine in general, he shared his plans for the evening: a zippy sparkling wine from Ticino as an aperitif, for starters a Petite Arvine from Wallis, to accompany the ubiquitous grilled meat (grilling is a national obsession in Switzerland) an oak-barreled Pinot Noir from Schaffhausen and for pudding a sweet wine from the Vaudois. I wouldn’t have minded to join, wine-wise at least.
I must confess, the same question troubled me, a tourist in this beautiful country, too. As Switzerland is a confederation and the National Day is celebrated rather locally, the only national item being the speech by the president, a local wine would be best, I thought. The good news was that we would arrive in Graubünden that afternoon, home to the Bündner Herrschaft where they make an excellent Pinot Noir; the bad news that all shops would be closed. (Already at the French-Swiss border we had been informed that on August 1 ‘la Suisse est fermée’.) The all-Swiss Coop supermarket came to my rescue: here I found Selection 1291, a Vallaisian Dôle for the bargain price of about 8 Euro’s, with the story of the oath printed on the bottle.
Selection 1291, Dôle AOC Valais, 2014, 12,7%vol., ca. € 8
Agreeable wine, good value for money. Roundness is typical for Dôle (Pinot Noir/Gamay).